Cheese Cuisine_of_Carmarthenshire



caws cenarth cheeses


the farmhouse cheese shop, run john , patrice savage-ontswedder, can found in carmarthen market. have own range of teifi cheeses , glynhynod caerphilly, other cheeses made in west wales.


teifi cheese organic vegetarian cow’s milk cheese bright yellow interior , sweet fruity flavour when young. ages, cheese becomes hard , flaky. similar gouda , can eaten on own, or used in recipes adds richness , depth. flavour influenced grasses growing in teifi valley.


john , patrice savage-ontswedder produce celtic promise, modern vegetarian surface-ripened cow’s milk cheese semi-soft texture , moist orange-red rind dusting of mould. washed in cider brine during ripening , creamy, rich , yellow pungent aroma , piquant taste. cheese, of cheeses, known saval have been champions @ british cheese awards. celtic promise complements cider, ale , medium-bodied wines.


llanboidy cheese made on organic farm near llanboidy, cheese in europe made milk of red poll cows, rare pedigree breed grazing traditional pastures , drinking farm well. gave cheese fresh-cut hay aroma , sharp, grassy tang. made hand , allowed develop , mature in own rind. had smooth, silky texture , robust taste.


other carmarthenshire cheeses include caws cenarth , kid me not, both winners of prestigious prizes @ british cheese awards. caws cenarth supplies perl las blue organic cheese england’s twickenam rugby stadium , has supplied british airways.



shirgar, menyn cymreig








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